Cinnamon Bars

Cooking Recipes Catalogue

Nutty and flavorful, the taste of these cinnamon bars will warm your tummy.

INGREDIENTS (for 2 servings):


  • Preheat oven to 325 degrees F. Grease and flour a 16 x 11 x 1 inch pan.
  • Cream butter or margarine and sugar. Separate egg, and set aside egg white. Add egg yolk and sifted dry ingredients.
  • Pour batter into pan.
  • Beat egg white until foamy and brush sparingly over batter (not all egg white will be used.) Sprinkle chopped nuts over top. Bake for 30 minutes.