Cloud Nine Butterscotch Squares

Cooking Recipes Catalogue

Butterscotch cookie squares with chips.

INGREDIENTS (for 6 servings):


  • Mix the butter or margarine, instant pudding mix, eggs, and vanilla. Stir well. Mix in the flour, baking powder, milk, oats and chocolate chips.
  • Bake in 9 inch pan for 20 to 25 minutes at 350 degrees F (175 degrees C). Frost with chocolate icing.