Coffeebar Chai

Cooking Recipes Catalogue

A delicious Chai tea that is easy to make at home. Serve hot or over ice.

INGREDIENTS (for 4 servings):


  • In a saucepan, bring water to a boil. Add tea, honey and vanilla. Season with cinnamon, cloves, cardamom, ginger and nutmeg. Simmer for 5 minutes. Pour in milk, and bring to a boil. Remove from heat, and strain through a fine sieve.