This is a tried and true recipe for pork chops, but it works great using chicken too. With chicken, cooking time is more like 40 minutes for thick breasts.
INGREDIENTS (for 8 servings):
- 1 cup ketchup
- 1 cup cola-flavored carbonated beverage
- 2 tablespoons brown sugar
- 8 pork chops
- salt and pepper to taste
PREPARATION:
Preheat oven to 350 degrees F (175 degrees C).
Mix together the ketchup, cola and brown sugar.
Place pork chops into a baking pan and pour cola mixture over, coating well. Sprinkle with salt and pepper.
Bake for about one hour depending on the thickness of the pork chop.