Cowboy Hash

Cooking Recipes Catalogue
Advertizing:

This is so easy and tastes great. It is a cheap meal for a large family. Serve over hot cooked rice, if desired.

INGREDIENTS (for 6 servings):

PREPARATION:

  • Heat oil in a large skillet over medium high heat. Saute ground beef until browned; drain.
  • Stir in corn and beans and bring to a boil; reduce heat to low, cover and simmer for 10 minutes.