Cranberry Punch

Cooking Recipes Catalogue

Cranberry-apple juice mixed with ginger ale and garnished with slices of lime and sprigs of mint.

INGREDIENTS (for 6 servings):


  • Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.