Cranberry Sauce with Apricots, Raisins, and Orange

Cooking Recipes Catalogue

Dried apricots are a great addition to this holiday favorite!

INGREDIENTS (for 2 servings):


  • In a large saucepan over medium heat, mix the orange juice, water, cranberries, sugar, apricots, raisins, and orange zest. Stir constantly until sugar has dissolved, about 5 minutes. Bring to a boil, and cook 10 minutes, or until cranberries have burst. Remove from heat, and chill at least 8 hours, or overnight, before serving cold.