Spice up your veggies with a pesto flavored dip from Buitoni. This incredibly indulgent dip uses only a few ingredients but packs a full-flavored punch.
INGREDIENTS (for 1 servings):
- 1 (7 ounce) container BUITONI® Pesto with Basil
- 4 ounces cream cheese, softened
- 1/2 cup sour cream
- 2 tablespoons grated Parmesan cheese
PREPARATION:
PLACE pesto, cream cheese, sour cream and Parmesan cheese in food processor or blender; cover. Process until creamy.
SERVE with fresh vegetables and/or shrimp.
Please look in your Grocer's Refrigerated Section for Buitoni's Pasta and Sauces