Crispy Rice Candy

Cooking Recipes Catalogue

Crispy rice cereal combined with mini marshmallows, peanuts, and peanut butter, and bonded with white chocolate.

INGREDIENTS (for 8 servings):


  • In a large bowl, combine cereal, peanuts, marshmallows and peanut butter. Stir until evenly mixed.
  • In a microwave-safe bowl, or in a double boiler, cook chocolate until melted. Stir occasionally until chocolate is smooth. Stir chocolate into cereal mixture. Mixture will be slightly runny.
  • Drop by tablespoons onto waxed paper. Let set until firm, 2 hours. Store in an airtight container.