Death By Garlic

Cooking Recipes Catalogue

Ten cloves of garlic lightly browned in olive oil and tossed with parsley, red pepper flakes, hot penne pasta and freshly grated Romano cheese makes a heady and flavorful dish.

INGREDIENTS (for 4 servings):


  • Cook pasta according to directions
  • In a pan, brown garlic in oil. Add salt, pepper and parsley and remove from heat.
  • Toss penne pasta with garlic mixture and Romano cheese and serve!