Deviled Ham Broiled Sandwiches

Cooking Recipes Catalogue

A tasty deviled ham mixed with cream cheese and mushrooms, spread on French bread slices and broiled. A very quick and easy appetizer that is always sure to please.

INGREDIENTS (for 6 servings):


  • Preheat oven to broiler setting.
  • In a bowl, mix the cream cheese, margarine, deviled ham meat spread, salt, dill weed, and mushrooms together until smooth. Spread mixture evenly over bread slices.
  • Broil on top oven rack for 3 to 5 minutes, or until lightly browned. Watch carefully to prevent burning.