Devils Whipped Parfait

Cooking Recipes Catalogue

Devil's food and white cake cubes are layered with whipped topping and pecans in this easy, chilled dessert.

INGREDIENTS (for 1 servings):


  • Prepare cakes according to package directions and bake in 9x13 inch pans. Cool completely. Cut into cubes.
  • Place devil's food cubes in the bottom of a glass serving dish. Fold pecans into whipped topping. Spread half of topping over devil's food cubes. Top with white cake cubes and spread remaining topping on top. Chill until serving.