If you have three hours notice, you can whip this fun and delicious pie up for company. You 'll need a graham cracker crust, a tub of whipped topping, vanilla pudding mix, and a can of crushed pineapple. Mix the last three ingredients together and put in
INGREDIENTS (for 8 servings):
- 1 (9 inch) prepared graham cracker crust
- 1 (8 ounce) can crushed pineapple with juice
- 1 (3.5 ounce) package instant vanilla pudding mix
- 1 (12 ounce) container fat free frozen whipped topping
In a large bowl combine pineapple with juice and pudding mix. Whisk together until well blended.
Fold whipped topping into pineapple and spoon mixture into graham cracker crust. Refrigerate at least 3 hours before serving.