Easy Chili II

Cooking Recipes Catalogue
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Ground beef is browned, then simmered with chili beans, tomatoes, onion and bell pepper in this simple chili.

INGREDIENTS (for 4 servings):

PREPARATION:

  • In a medium saucepan over medium heat, cook beef until brown. Stir in beans, tomatoes, onion and bell pepper; reduce heat and simmer 30 minutes.