Easy French Toast

Cooking Recipes Catalogue

An easy to make crispy cinnamon French toast that will light up your morning.

INGREDIENTS (for 2 servings):


  • Beat together egg, milk, cinnamon, vanilla and salt.
  • Heat a lightly oiled skillet or griddle over medium heat.
  • Soak bread slices in egg mixture for 20 second on each side, or until thoroughly coated. Cook bread until both sides are lightly browned and crisp. Serve hot.