For this delicious, simple pie, all you 'll need is a 9x9-inch pan, melted butter, a yummy batter and some sliced, fresh fruit. The batter goes in the pan, the fruit is mounded into the middle of the batter, and the cobbler is baked in the oven for an hou
INGREDIENTS (for 6 servings):
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 3/4 cup white sugar
- 3/4 cup milk
- 1/4 cup butter
- 2 cups sliced fresh peaches
Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.
Blend together flour, baking powder, sugar, and milk.
Pour batter in baking dish over the butter. Pour fruit in middle of batter, and do not stir.
Bake for 1 hour.