Easy Lemon Cake

Cooking Recipes Catalogue

I got this recipe from my mother-in-law years ago, and it has always been a family favorite. It is real good for potlucks as it is served right out of the pan.

INGREDIENTS (for 2 servings):


  • Combine gelatin mix and cake mix. Mix well.
  • Add next 4 ingredients - oil, eggs, water and lemon extract. Mix lightly.
  • Bake according to instructions on back of cake box.
  • To Make Frosting: Combine confectioners' sugar and lemon juice.
  • When cake is done, and while still hot, ice with frosting.