Easy Pear Crisp

Cooking Recipes Catalogue

Make this incredible pear crisp for your next fall gathering, or to celebrate the new crop of pears. The delicately spiced aroma will fill your home. Serve warm with vanilla ice cream.

INGREDIENTS (for 6 servings):


  • PREHEAT oven to 350 degrees F. Spray an 8X8 inch baking dish with cooking spray. Set aside.
  • PLACE all topping ingredients in the bowl of a food processor. Blend until crumbly. Set aside
  • TOSS together all filling ingredients. Place in prepared baking pan. Cover with topping.
  • BAKE in preheated oven 40-45 minutes or until bubbling around the edges.

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