Easy Potato Sausage Soup

Cooking Recipes Catalogue

This soup is a very easy, appetizing way to have dinner or lunch! Onions, carrots, green bell pepper, and polish sausages pack a flavorful punch!

INGREDIENTS (for 6 servings):


  • Using a large saucepan, brown onion in butter.
  • Add potatoes, carrots, green peppers, sausage, water, salt and pepper. Cook on low, for about 45 minutes or until the potatoes are creamy.
  • Add milk and cook until heated through and then add instant potato flakes. If you want a creamy potato soup add a 1/2 cup potato flakes, or if you want your soup thick like stew add 1 cup of potato flakes.
  • Let soup sit for approximately 5 minutes in order to thicken and then serve.