Here is a delicious recipe for a moist, sweet pork loin roast prepared in a handy oven bag.
INGREDIENTS (for 6 servings):
- 2/3 cup packed light brown sugar
- 1/4 cup cinnamon applesauce
- 1 1/2 teaspoons ground ginger
- 2 pounds boneless pork loin roast
Preheat oven to 325 degrees F (165 degrees C). Lightly flour an oven bag.
In a small bowl, blend brown sugar, applesauce, and ginger.
Place pork roast in the prepared oven bag. Pour the brown sugar mixture over the roast. Seal bag, and cut several small slits in the top.
Cook the roast 1 hour in the preheated oven, or until the internal temperature has reached 160 degrees F (70 degrees C).