Easy Spaghetti with Tomato Sauce

Cooking Recipes Catalogue

This is an easy and delicious recipe for a meaty spaghetti sauce with a homemade taste.

INGREDIENTS (for 5 servings):


  • Brown beef over medium heat. Drain off fat.
  • In a large pot, combine beef, salt, sugar, oregano, pepper, garlic powder, onion flakes, diced tomatoes, tomato paste, and mushrooms. Simmer at a low heat setting for 2 hours, stirring occasionally.
  • Cook pasta according to package directions. Drain. Serve sauce over spaghetti.