Easy Stuffing

Cooking Recipes Catalogue

The quantity provided in a box of stuffing mix is increased by the addition of eggs, and chunks of white bread in this recipe to stuff a 10 pound turkey.

INGREDIENTS (for 8 servings):


  • Preheat oven to 350 degrees F (175 degrees C). Butter or spray one 2 quart casserole dish.
  • Prepare stuffing according to directions on box; place stuffing in a large bowl.
  • Add the dried bread, eggs and water; mix well and place in casserole dish.
  • Cover and bake 45 to 60 minutes.