Easy Vegan Peanut Butter Fudge

Cooking Recipes Catalogue
Advertizing:

Vegan margarine, peanut butter and sugar, and presto -- it's fudge!

INGREDIENTS (for 2 servings):

PREPARATION:

  • Lightly grease a 9x9 inch baking dish.
  • In a saucepan over low heat, melt margarine. Remove from heat and stir in peanut butter until smooth. Stir in confectioners' sugar, a little at a time, until well blended. Pat into prepared pan and chill until firm. Cut into squares.


  • Flawless Fudge Advice