Fabulous Chocolate Cookies

Cooking Recipes Catalogue
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What is there to say, they are great cookies that stay soft and a have a smooth chocolaty taste.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • In a large bowl, cream together the butter, shortening and brown sugar until smooth. Beat in the egg and vanilla. Combine the flour, baking soda, salt and cocoa; gradually stir into the creamed mixture. Drop by rounded spoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. When cookies are cool, dust with confectioners' sugar.