Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and oregano are fabulous. Grill and serve on your favorite whole wheat bun or stuffed inside pita bread.
INGREDIENTS (for 4 servings):
- 1 pound ground turkey
- 1 cup crumbled feta cheese
- 1/2 cup kalamata olives, pitted and sliced
- 2 teaspoons dried oregano
- ground black pepper to taste
PREPARATION:
Preheat the grill for medium high heat.
In a large bowl, combine turkey, feta cheese, olives, oregano, and pepper. Mix together, and form into patties.
Lightly oil the grate. Place patties on the grill. Cook for 10 to 12 minutes, turning halfway through.