Fresh Green Dip

Cooking Recipes Catalogue

It's green, but it's not guacamole! Serve this cool, refreshing dip with bread, crackers or vegetables.

INGREDIENTS (for 3 servings):


  • In a blender or food processor, mix the mayonnaise, chives, parsley, sour cream, yogurt, vinegar, tarragon, lemon juice and garlic. Serve at once.