Frozen Sherbet Dessert

Cooking Recipes Catalogue

Pineapple sherbet is mixed with bananas and raspberries for a quick, frozen treat.

INGREDIENTS (for 6 servings):


  • Place frozen raspberries in hot water for 5 minutes to thaw slightly. Empty sherbet into a large bowl. Stir in raspberries and bananas. Place bowl, covered, in freezer until firm.