If you like cucumbers and are a fan of potato chips, you'll love this dip! Using low fat versions of sour cream and cream cheese doesn't alter the flavor much, but sure saves on calories.
INGREDIENTS (for 1 servings):
- 4 ounces cream cheese, softened
- 4 ounces sour cream
- 1/2 large cucumber, peeled and diced
- 1 clove garlic, minced
- 1/4 small onion, diced
- salt and pepper to taste
In a medium bowl, stir together the cream cheese and sour cream. Mix in the cucumber, garlic, onion, salt and pepper. Refrigerate until ready to serve.