Garlic Mustard Ham Slice

Cooking Recipes Catalogue

A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!!

INGREDIENTS (for 6 servings):


  • Preheat the oven to 325 degrees F (165 degrees C).
  • Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
  • Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.