Golden Chocolate Chip Cookies

Cooking Recipes Catalogue

These use only 1/2 cup butter.

INGREDIENTS (for 2 servings):


  • Preheat oven to 375 degrees F ( 190 degrees C).
  • Sift together in a large bowl flour, baking soda and salt. To this add sugars, egg, vanilla extract and butter. Beat until smooth and well blended. Stir in nuts and chocolate chips.
  • Drop by teaspoonfuls 2 inches apart on ungreased cookie sheet. Bake for 10-12 minutes or until golden colored. Cool on wire rack.