Grandmother's Brown Sugar Cookies

Cooking Recipes Catalogue

Roll and cut cookies, a real easy to work with dough. Can be rolled again and again. Makes lots of cookies!

INGREDIENTS (for 2 servings):


  • Preheat oven to 400 degrees F (200 degrees C).
  • Cream together the sugar, shortening and eggs. Add vanilla and mix well.
  • In a separate bowl, mix together the flour, baking soda, and cream of tartar. Add to brown sugar mixture and stir until it is a soft dough.
  • Roll out, cut with cookie cutters and bake for 8 to 10 minutes.