Green Punch

Cooking Recipes Catalogue

Lime, pineapple juice and o.j. punched up with ginger ale.

INGREDIENTS (for 2 servings):


  • In a large saucepan dissolve the gelatin in 1 quart of hot water. Allow to cool.
  • When gelatin is cool, pour into a large punch bowl, Stir in pineapple juice, orange juice concentrate, sugar and 4 1/2 cups cold water. Pour in ginger ale just before serving.