Half Moons II

Cooking Recipes Catalogue

This recipe is one our family makes every Christmas.

INGREDIENTS (for 2 servings):


  • Preheat oven to 325 degrees F (165 degrees C).
  • Mix the butter with the nuts and sugar until well combined. Add the flour and the vanilla and mix.
  • Rolling about a tablespoon of dough in your hand, form a half moon or crescent shape.
  • Bake cookies on ungreased cookie sheets at 325 degrees F (165 degrees C) for 15 minutes. Immediately remove from cookie sheets and roll in white sugar.