Healthier Pie Crust

Cooking Recipes Catalogue

Has oats and coconut; tastes great with cherry filling.

INGREDIENTS (for 8 servings):


  • Preheat oven to 425 degrees F (220 degrees C).
  • In a medium bowl, mix together oats, flour, and coconut. Stir in oil and water. Press dough into a 9 inch pie pan.
  • Bake in preheated oven for 12 minutes, until lightly browned.