Hurricane's Chicken Casserole

Cooking Recipes Catalogue

Fried onion rings are an original topping for creamy chicken, peas and carrots on a bed of stuffing.

INGREDIENTS (for 5 servings):


  • Prepare stuffing according to package directions; line bottom of a 9x13 inch baking dish with prepared stuffing.
  • Preheat oven to 325 degrees F (165 degrees C).
  • Prepare chicken tenders according to package directions, then cut into bite size pieces.
  • In a large bowl combine cream of celery soup, cream of chicken soup, peas, carrots and chicken pieces. Mix well and spread mixture on top of stuffing, then sprinkle with fried onions.
  • Bake at 325 degrees F (165 degrees C) for 15 to 20 minutes, or until heated through.