A cooling pick-me-up of a coffee-chocolate milkshake.
INGREDIENTS (for 2 servings):
- 1/2 cup warm water
- 2 teaspoons instant coffee granules
- 1 tray ice cubes
- 1/2 (5 ounce) can sweetened condensed milk, divided
- 1/2 cup milk
- 1 tablespoon chocolate syrup
In a small bowl, stir together the water and instant coffee. In a blender, combine ice cubes, coffee mixture, milk, sweetened condensed milk and chocolate syrup. Blend until smooth. Pour into glasses and serve.