Impossible Buttermilk Pie

Cooking Recipes Catalogue

Buttermilk, sugar, eggs, baking mix, butter and vanilla are beaten together until smooth, poured into a 9-inch pie pan, and baked. It makes a lovely nest for fresh fruit and a dollop of freshly whipped cream.

INGREDIENTS (for 8 servings):


  • Heat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie plate.
  • Beat together white sugar, buttermilk, baking mix, melted butter or margarine, vanilla, and eggs until smooth. Pour filling into pie plate.
  • Bake until knife inserted in center comes out clean, about 30 minutes. Cool 5 minutes.