This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion, tomato, garlic, and banana peppers served with tortillas chips. You won't regret serving this!
INGREDIENTS (for 1 servings):
- 4 (8 ounce) packages cream cheese
- 1 tomato, chopped
- 1 onion, chopped
- 4 cloves garlic, chopped
- 2 (6 ounce) cans crabmeat, drained and flaked
- 1 (4.5 ounce) can tiny shrimp, drained
- 1/2 cup banana pepper rings, chopped
Melt the cream cheese in a fondue pot. Gently fold in tomato, onion, garlic, crab, shrimp, and peppers.