Jill's Sweet and Tangy Meatloaf

Cooking Recipes Catalogue

A great meatloaf that is easy to prepare. It is very yummy. My husband asked me if I'd remember how to make it. I said no, so he made me write down how to make it so I wouldn't forget. My picky 4-year old likes it.

INGREDIENTS (for 8 servings):


  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking pan.
  • Melt the butter in a skillet over medium heat. Stir in the onion, honey, ketchup, soy sauce, and hot sauce. Cook and stir 5 minutes, until onion is tender.
  • In a bowl, mix the onion mixture with the ground beef. Transfer to the prepared baking dish.
  • Bake 1 hour in the preheated oven, or to an internal temperature of 165 degrees F (70 degrees C).