Key Lime Pie V

Cooking Recipes Catalogue
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This terrific pie has three ingredients - egg yolks, lime juice, and sweetened condensed milk. Great topped with whipped topping or baked meringue. A baked pie shell may be used instead of graham cracker crust.

INGREDIENTS (for 8 servings):

PREPARATION:

  • Whisk the egg yolks into the milk. Stir in lime juice until well combined. Pour filling into graham cracker crust.
  • Refrigerate for 2 hours if made without egg yolks, 4 hours or overnight with egg yolks.