Krissy's Easy Chocolate Triple Layer Pie

Cooking Recipes Catalogue

This is the best and easiest chocolate pie ever. There never are any leftovers!

INGREDIENTS (for 8 servings):


  • In a large bowl, mix milk and pudding. Beat with wire whisk for 1 minute. Spoon 1 1/2 cups of pudding into graham cracker crust.
  • Gently fold in 1/2 of the whipped topping into remaining pudding. Spread this mixture over the pudding layer in crust. Top with remaining whipped topping. Garnish with chocolate shavings and cover and refrigerate for 4 hours.