This version of the Mexican classic includes mango and triple sec with tequila, instead of lime.
INGREDIENTS (for 2 servings):
- 4 fluid ounces tequila
- 1 fluid ounce triple sec liqueur
- 1 mango, peeled and seeded
- 2 fluid ounces water
- 2 cups crushed ice
In a blender combine tequila, triple sec, mango, water and ice. Blend until smooth.