This is a very flavorful marinade that will make the toughest cuts of meat melt in your mouth.
INGREDIENTS (for 1 servings):
- 1 cup tequila
- 1 cup Worcestershire sauce
- 1 cup teriyaki sauce
- 1 dried jalapeno pepper, seeded
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
PREPARATION:
In a blender, combine tequila, Worcestershire sauce, teriyaki sauce, dried pepper, black pepper and salt. Blend until smooth. Pour over your favorite cut of meat and marinate for 8 to 24 hours.