Lemon Mint Sauce with Shrimp

Cooking Recipes Catalogue
Advertizing:

Deliciously large shrimp, tossed with red pepper and fettuccine. Makes for a wonderful main dish or appetizer.

INGREDIENTS (for 6 servings):

PREPARATION:

  • Bring a large pot of lightly salted water to a boil. Meanwhile prepare the remaining ingredients.
  • In a large mixing bowl, combine the red pepper, shrimp, mint, lemon juice, lemon zest, olive oil, salt and pepper. Mix thoroughly.
  • Add pasta to the boiling water and cook for 8 to 10 minutes or until al dente; drain. Add the pasta to the shrimp mixture and toss to coat well.