Lemon Pepper Dill Fish

Cooking Recipes Catalogue

Haddock filets seasoned with lemon pepper and dill weed, then cooked in butter and lemon juice.

INGREDIENTS (for 4 servings):


  • Place fish filets in a microwave-safe dish. Cut butter into pieces and place all over fish. Sprinkle with dill weed and lemon pepper. Drizzle fresh lemon juice all over the fish.
  • Cover and cook on high for 3 to 5 minutes or until the fish turns white.