Low Fat Turkey Burgers

Cooking Recipes Catalogue

Turkey burgers that taste like beef! Try adding onions to the burgers as well.

INGREDIENTS (for 4 servings):


  • Preheat an outdoor grill for high heat and lightly oil grate.
  • In a large bowl, combine the ground turkey and the bouillon and mix well. Form into four patties.
  • Grill over high heat for 3 minutes per side, or until internal temperature equals 160 degrees F (70 degrees C).