This recipe uses a make ahead mix that can be stored in the refrigerator for up to 4 weeks. Add the following ingredients to the mix for buttery cookies.
INGREDIENTS (for 1 servings):
- 2 cups Make Ahead Cookie Mix
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts
- 1 egg
- 1/3 cup confectioners' sugar for decoration
PREPARATION:
Preheat oven to 375 degrees F (190 degrees C).
Combine Make Ahead Cookie Mix with sugar, butter, vanilla, egg and chopped nuts. Mix well.
Shape dough into balls. Bake 11 to 16 minutes. Let cool. Roll in confectioners' sugar.