This recipe uses a make ahead mix that can be stored in the refrigerator for up to 4 weeks. Add the ingredients listed below to the make ahead mix for peanut butter cookies.
INGREDIENTS (for 1 servings):
- 2 cups Make Ahead Cookie Mix
- 1 cup packed brown sugar
- 1/3 cup shortening
- 1/2 cup peanut butter
- 1/2 teaspoon vanilla extract
- 1 egg
Preheat oven to 375 degrees F (190 degrees C).
Combine 2 cups of Make Ahead Cookie Mix with brown sugar, shortening, peanut butter, vanilla, and egg.
Shape dough into balls. Place dough on ungreased cookie sheets. Flatten with a fork. Bake 7-11 minutes.