Mango and Goat Cheese Delight

Cooking Recipes Catalogue

Pieces of watercress and slices of mango are topped with breaded goat cheese.

INGREDIENTS (for 6 servings):


  • Preheat the oven broiler.
  • Arrange the watercress on a serving platter. Top each piece with a slice of mango.
  • Place the eggs and the bread crumbs in separate small bowls. Coat goat cheese pieces with bread crumbs, dip in the egg, and coat again with bread crumbs.
  • Arrange coated goat cheese pieces in a single layer on a medium baking sheet. Broil in the preheated oven 2 to 4 minutes per side, until lightly browned. Arrange atop the watercress and mango to serve.