Marco Polo Peanut Cookies

Cooking Recipes Catalogue

Really good crunchy cookie. I got this recipe many years ago from my grandmother.

INGREDIENTS (for 1 servings):


  • Sift together flour, baking powder and salt. Cream sugars, shortening and egg.
  • Add sifted dry ingredients to creamed mixture alternating with milk. Stir in bran flakes and peanuts. Mix well.
  • Drop by teaspoonfuls onto greased baking sheet. Bake at 375 degrees F (190 degrees C) for 10-12 minutes until lightly brown. Store in airtight container.